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19 dishes you can find in traditional Japanese New Year food

19 dishes you can find in traditional Japanese New Year food A traditional local New Year’s food known as osechi-ryori is commonly consumed on New Year’s Day (which is referred to in Japanese as “Ganjitsu”). Osechi-ryori, or often called just “osechi,” is a food that consists of various colourful dishes. To see more examples of…

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January 6, 2019
 
 
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