19 Bella Tapas BYOB Restaurant

New Years Eve Menu

New Years Eve Menu

Vegetables
Artisan Cheese Plate (3) Cheeses, Marcona Almonds, Mustrada, Honey 24
Chunky Guacamole: avocado w/Grilled Tomato, Onion, Jalepeno,
Lime & Cilantro, 
Homemade Corn Chips 15
Charred Brussel Sprouts Bacon, Balsamic,  Almonds & Provolone 15
Winter Ratatouille w/acorn Squash, Onion, Feta Eggplant, Tomato, Zucchini & Herbs 15
Fried Dates Wrapped in bacon w/ Balsamic Glaze & Maytag Blue Cheese 15
Roasted Asparagus w/Lump Crab, Three Cheeses, & Truffled Béarnaise 17 Add Fried Egg 3
Middle Eastern Dip Plate w/ Humus, Sweet & Sour Eggplant & Tzadziki 15
Sautéed Wild Mushrooms w/ Sherry, Tomatoes, Garlic, Cream & Herbs 22
Roasted Beet Salad w/ Blood Orange Vinaigrette, Pistachios, Feta & Herbs 15
Charred Vegetable Salad w/ Mixed Greens, Feta & Apple Cider Vinaigrette 15
Marinated Bulgarian Feta Cheese w/ Marinated Olives, Pesto, Grilled Long
Stem 
Artichokes & Balsamic Glaze 15

Land
Roasted Wild Scottish Pheasant Breast w/Hunter Duck Sausage, Port,
Wild Mushrooms 
& Smoked Boar Belly 28
Seared Foie Gras w/ Vanilla Goat’s Cheese & Sweet & Sour Cherry Preserves 25
Pork Cobbler w/Braised Pork, Apple, Artichoke, Dry Marsala & Buttermilk Biscuit 19
Pan Seared Filet Mignon w/ Port, Bacon, Blue Cheese & Caramelized Onion 29
Grilled Filet Mignon Oscar w/ Crab, Asparagus & Truffled Bearnaise 30
Braised Short Rib w/Cider, Brandy, Root Vegetables, Horseradish 24
Grilled Elk Rack Chop (Full Entree Size) Au Poivre w/ Brandy, Peppercorns & Cream 45
Filet Mignon & Wild Mushroom Tacos w/ Crema, Sherry Glaze, Homemade Hot Salsa & Lime 22
Spicy Peruvian Fried Chicken w/Bacon-Onion Grits,
Spicy Rocoto 
Chili Aioli & Salsa Criolla 20

Fresh Shucked 1Lb 
Lobster
Lobster Mac & Cheese 29
Butter Poached Lobster Normandy w/Truffled Bearnaise & Asparagus 29
Our Famous Lobster Cocktail w/Corn Chips, Guacamole & Cocktail Sauce 29
Lobster Risotto w/Oven DriedTomato, Lemon & Asparagus 29
Lobster Thermidor Crepe w/Brandy, Wild Mushrooms, Cream & Three Cheeses 29
Lobster Ravioli w/ Oven Dried Tomato Cream Sauce 29

Fish & Seafood
Crab & Shrimp in Phyllo w/ Apple, Onion-Curry-Shrimp, Olive & Tomato Sauce 23
Nantucket Bay Scallops & Shrimp Ceviche w/Tangerine, Chilies,
Red 
Onion Onion, Cilantro & Lime 25
House Smoked Salmon w/Cucumber Salad & Smoked Paprika Aioli 22
Grilled Octopus Salad w/Blood Oranges,Charred Fennel, Confit Purple
Potatoes, Capers, Charred Lemon, Parsley & Blood Orange Vinaigrette 20
Pan Seared Scottish Salmon Oscar w/ Lump Crab, Asparagus & Truffled Bearnaise 28
Paella Barcelona w/ Shrimp, Scallops, Clams, Mussels, Chorizo, Saffron & Tomato 29
Crispy Rock Shrimp in a Citrus Pepper Crust w/ Dill Caper Aioli & Pepperata 22
Seared Scallop Portuguese w/ Sweet Peppers, Garlic, Lemon & Herbs 22
Roasted Middle Neck Clams w/ Artichoke, Bacon, Roasted Peppers
Cheeses & Truffled Bearnaise 20
American White Sturgeon Caviar w/ Fraiche, Capers & Red Onion 25
Tempura Shrimp, Artichokes & Sheep’s Milk Cheese w/Romesco Sauce 19
Brazilian Shrimp Paulista w/ Lime, Cilantro, Garlic, Onion & Virgin Olive Oil- Mango Salsa 24

Starches
Frank’s Mac & Cheese or Potatoes Au Gratin 12 *Add Bacon & Onion 3 Add Short Ribs 12
Crisp Sweet Potato Gnocchi w/Sage Brown Butter, Pecans, Cheeses 18
Bucatini & Italian Sausage w/Red Wine, Peppers, Wild Mushrooms & Oven Dried Tomato 20
Lemon Risotto w/Grilled Pears, Cream, Radicchio & Cheeses 18
Wild Mushroom Risotto w/Sherry, Three Cheeses, Garlic & Herbs 22
Braised Rabbit & Porcini Ravioli w/ Madeira Wild Mushroom Sauce 22

For Two
Roasted Chateaubriand (20 oz Beef Tenderloin) w/ Bearnaise Sauce &
Roasted Root Vegetables $119
Menu of Confidence
(Chef’s Choice Tasting)
5 Tapas + Dessert $119

Menu and Prices subject to change

 
 
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