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The Correct Way to Eat Mussels and 3 More Seafood Tips from Martha Stewart

The Correct Way to Eat Mussels and 3 More Seafood Tips from Martha Stewart

Author Maria Yagoda of Food and Wine reports on  Martha Stewarts seafood tips.  She says “Martha Stewart is the queen of summer. The iconic cookbook author and food personality lives on a farm in Bedford, New York, but during the warmer months she flocks to her beach house in Maine. During her sold-out panel at the Food & Wine Classic in Aspen, Stewart demonstrated how to prepare a simple one-pot clam bake, one of her favorite summer dishes, and waxed poetic about the glories of fresh seafood prepared simply. She also shared a tip for eating mussels, one that she’s passed on to her grandchildren, who have, in turn, taught their friends. “

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